Clifton Waterbath - Capacity: 8 litres. Supplier Code: FL08D.

Cooking at lower temperatures for extended period of times reduces wastage as not only can you use smaller cuts of meat due to reduced shrinkage, but food can be prepared earlier with the vacuum packing process, so you only cook what you need. Improved tenderness of meat means that even secondary cuts can be used effectively. Reliable, simple to use and easy to clean and maintain. Duobath allows two dishes to be prepared separately in one unit simultaneously.

• Consistent results every time.
• If the water drops below the recommended minimum level or the unit is inadvertently switched on without being filled with water, 'FILL' appears on the display as a visual alert and gives run dry protection.
• Secondary cuts of meat can be used as tenderness is improved dramatically with sous vide or slow cooking technique
• Enhances flavours, retains colour and minimises salt requirement.
• Temperatures can be easily and rapidly set with the push button, wipe clean, control panel.
• Side handles for easy movement. Lid has insulated handle.

• CAPACITY: 8 litre.
• DIMENSIONS: 290(h) x 332(w) x 270(d)mm.
• PLUG FITTED: Plug fitted
• POWER: 230V. 800W.
• WARRANTY: 2 years parts and labour.